Dark Chocolate Oreo Fudge .. Oh, baby. Come to mama.

Friday I wanted to make something which tastes like chocolate cookies, chocolate brownies, chocolate fudge & gooey chocolate (gooey I am trying to say is chocolate melting in my hands when I am holding a piece) and Friday went thinking, so Saturday I came up with this dangerously decadent recipe. This is without a doubt, completely and utterly insane. But I mean that in a good way. Of course : ) To make this fudge all you need is ..

Ingredients:

200 grams Oreo cookies (11/2 pkt) crushed in to crumbs and chunks

50 grams unsalted butter

100 grams dark chocolate

1 cup condensed milk

Method:

Generously butter a seven inch tray, set aside. In a sauce pan melt butter & chocolate, add condensed milk. Cook until chocolate mixture starts to boil. Add crushed Oreo. Mix everything well. Pour fudge mixture into the buttered tray soon after taken from heat. Cool completely and chill for 2 to 3 hours to serve cut in to desired shapes. Enjoy!

Note: I used 11/2 pkt oreo cookies with the cream. If you don't want too much gooeyness add 2 whole pkt oreo's. I love my fudge this way. Just for all readers information next recipe is Chicken Shawarma with the touch of Sweet Hungarian .. 

Chocolate Lava Muffins

 

After long time again I am posting a new recipe. Just too busy at home & baking, but as the Ramadan is getting near I am getting ready with some delicious recipes to upload and next month I am conducting three classes especially for Ramadan that's my Cheesecakes Class, my Cooking Class & I love Chocolate class, all my readers if you want to join any of my classes feel free to contact me or mail me or for more information you can always check my face book page “Cheesecakes” .

These Muffins I made yesterday for my daughter's request. Since last December she is staying at Colombo for her higher studies. She came for few days & this morning again she left. My kid's love the chocolate lava cakes sold at the pizza hut or Mac Donald's at Sri Lanka from these two places I don't remember much from where. I was able to make four muffins from this batter. That's normal ramekins size. These muffins are so delicious, give a try just so simple & you don't have to use a beater too, if you don't have ramekins you can make a one big Muffin in a 6inch tray or even oven safe cups can be used.

Ingredients

1/2cup unsalted butter

200grms dark chocolate

1/2cup sugar

3tbs flour

1/4tsp salt

4eggs

Butter & cocoa enough to coat your muffin cups or ramekins

Method

Pre heat your oven to 160c, in a sauce pan melt chocolate & butter, set aside to cool.

Generously butter your ramekins, keep in fridge until the batter is ready. When the chocolate mixture is cool add sugar, flour & salt mix well until no lumps. Now add the eggs, beat until everything is incorporated. Take out your ramekins, put a teaspoon of cocoa powder into each ramekin & turn to coat the inside and sides well.

Divide the batter in to four ramekins. Arrange the ramekins in a flat baking tray & bake for 20 to 30 minutes or until sides are baked & the center is soft. Run a small knife inside around the ramekin to release the muffin & turn the ramekin upside down on to a serving plate & tap the bottom little, take the ramekin, serve the Chocolate Lava Muffin with Vanilla Ice Cream, I loved it plain........ Enjoy!

Marie Biscuit Chocolate Fudge…. Easy as eating a Cadbury Silk..

This is an absolutely delicious and easy fudge that my kids rave about! The gorgeous gooiness!! Just perfect for a family like mine who are chocolate crazy.

Ingredients:

2tbs unsalted butter

1can condensed milk

1/2cup unsweetened cocoa powder

250grms Marie biscuit ( crushed in to bite size pieces)

Method:

Generously butter an 8inch round tray or pan, set aside. In a sauce pan melt butter, add condensed milk and cocoa powder mix to combine.

Cook for about 3 minutes on medium heat, Add crushed Marie biscuits mix to coat all the biscuits with the chocolaty fudgy sauce. Immediately transfer the chocolate biscuit mixture into the prepared pan, using a spoon spread and press biscuit fudge in to the tray and place in fridge at least 2hour's. When ready cut into squares and serve ..........................................enjoy!!!

Note: If you are not a very chocolaty person you can reduce the amount of cocoa powder up to 1/3cup, but 1/2 cup is delicious and chocolicious!! 

My sons easy, fast & supper delicious Noodles

My son eats noodles only this way, he told me one day to cook him noodles like this after that me & my daughter also likes to eat noodles this way. So easy, so fast & supper delicious.

Ingredients:
1pkt Noodles (mamee brand)
3tbs mas fai
2tbs tomato paste
1can tuna chunks in oil (drain oil before putting in noodles)
11/2cup water
1/2cup drumstick leaves

Method:
Put all ingredients other then drumstick leaves into a saucepan.

Empty soup packet in the noodle's packet into the sauce pan too, stir and cook until noodles are soft but not mashed about 10minutes or less.

Put noodles into a serving plate & scatter handful of drumstick leaves on top .......enjoy.

Big Bun Sandwich with Peanut butter and Banana

This Sandwich is a quick and easy delicious sandwich your family members specially kids will love for breakfast or you can give as a quick snack while they are studying or watching TV, even great for Picnik's.

Ingredients:

1 big Bun (bodu banas)
1 ripe Banana

2tbs Peanut butter

1tbs honey

1tbs butter

Method:

Cut big bun in half, spread peanut butter on one side, mash the banana with honey and spread on top of Peanut butter.