Dhiyaahakuru Pudding (Coconut honey pudding)

Ingredients:

2 cups thick coconut milk

1cup dhiyaa hakuru (coconut honey)

8eggs

1/2tsp cinnamon powder

4tsp sugar 

Method:

Beat eggs, coconut milk, coconut honey, cinnamon powder until well combined. Melt sugar in a 9" diameter baking pan until golden color.

Pour the egg mixture in to baking pan. Bake in a 180C pre heated oven until skewer inserted in middle comes out clean.......................enjoy.